Raksha Bandhan Snacks Recipes: Brother does not like sweets, so feed him these tasty and crispy snacks on Rakshabandhan, note the recipes

Raksha Bandhan 2023:The festival of Rakshabandhan (RakshaBandhan 2023) is about to come. This year Raksha Bandhan is being celebrated for two days on 30 and 31 August. On Raksha Bandhan, sisters tie rakhi filled with love on the wrist of their brothers, while brothers also bring loving gifts for their sisters. On this occasion, when brother comes home, not only he has to sweeten his mouth but also he has to feed everything of his choice. On this Rakshabandhan, you also want to make some tasty snacks for your brother, so we have come up with some wonderful recipes.

Make these tasty snacks on Rakshabandhan (RakshaBandhan Snacks Recipes)

Banana Fritters

Make and feed crispy banana pakoras to your brother on Raksha Bandhan, which is healthy as well as tasty.


  • Raw bananas – two
  • Gram flour – 1 cup
  • Asafoetida – 1/4 tsp
  • Red chili powder – 1 tsp
  • Cumin powder – 1 tsp
  • Garlic paste – one teaspoon
  • salt to taste
  • water – to make solution

how to make

  1. Peel the raw banana and cut it like thin chips.
  2. Now filter gram flour in a vessel and add asafoetida, garlic paste, cumin powder, red chili powder and salt. Green chilies can also be grinded and added to it. Now make a thick batter by adding water.
  3. Heat the pan and add oil. When the oil is hot, take pieces of banana and dip them in gram flour and keep frying them in the oil.

Unique gift to be given to sister on Rakshabandhan, then these five things will be perfect

Paneer Fritters

If your brother is fond of eating pakodas, then on Raksha Bandhan you can make delicious paneer pakodas.


  • Gram flour
  • Cheese
  • black pepper
  • chilli powder
  • Turmeric
  • dried mango powder
  • Salt
  • Oil
  • Garam Masala
  • Celery
  • Asafoetida
  • Water

how to make

  1. First cut the paneer into pieces. Now add salt, black and red chili and turmeric to the paneer and marinate it.
  2. On the other hand, add salt, chili, turmeric, cumin powder and dried mango powder and garam masala powder to the gram flour. Add celery and asafoetida to it.
  3. Wrap the paneer in this solution and fry it after heating the oil.

Corn Palak Tikki


  • corn
  • spinach
  • bread comps
  • cumin powder
  • coriander powder
  • Turmeric
  • dried mango powder
  • boiled potatoes
  • Oil

how to make

First of all grind the boiled corn and spinach in a blender. Now take boiled and mashed potatoes in a bowl. Add salt, turmeric, coriander and cumin powder, dried mango powder and bread crumbs to them. Now keep it in the fridge for some time.

Now give this mixture the shape of a tikki and bake it by adding oil to the pan.

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