Foods for a healthy cervix: Every year the month of January is celebrated as ‘Cervical cancer Awareness Month’. According to statistics, cervical cancer is the second leading cause of cancer death among women in India. Cervical cancer is a tumor of the cervix or cervix, which damages the tissue of the cervix. The cervix is made up of cells. To keep it healthy and to prevent fatal uterine cancer, women should take special care of their diet. You can keep the cervix healthy by consuming some foods.